Recipes — BAKING PREMIXES

Nana Loaf Trifle

Nana Loaf Trifle

Nana Loaf Trifle 1 prepared Nana Loaf Premix zero jelly custard (normal/sugar-free) berries yoghurt crunchy bits Set 1 layer of jelly in the bottom of the glass/bowl and allow to set. Make the Nana Loaf as instructed on the packet but use a shallow oven tray lined with baking paper so that the nana loaf is thin and easy to flip out. When the nana loaf is done, while it is still warm, flip it out onto a tea towel dusted with icing sugar. Use the tea towel to roll the nana loaf into a swiss roll and allow to...

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Ginger, Beet & Carrot Nana Loaf

Ginger, Beet & Carrot Nana Loaf

Ginger, Beet & Carrot Nana Loaf Blender loaf/bread tin oven 1 packet Nana Loaf Premix 2 bananas (ripe) 2 eggs ½ cup milk 100 grams shredded beetroot 100 grams grated carrots 1 tbsp fresh grated ginger 1 tsp ground ginger Blend eggs, milk & bananas. Add premix to wet ingredients and stir. Stir in ginger, beetroot and carrot. Pour mixture into greased loaf tin. Bake for 35 mins at 180 degrees. Serve with icing of choice/ nut butter. Shop Now Dessert, Snack beetroot, carrot, ginger, nana loaf

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Cheese & Zucchini Pancakes

Cheese & Zucchini Pancakes

Cheese & Zucchini Pancakes A savoury switch-up to your morning pancake stack. 50 grams Pancake Premix 1 egg ((can sub 2 egg whites) ) 50 ml milk 2 tbsp chickpeas 150 grams grated zucchini 30 grams grated cheese Blend egg, milk and chickpeas. Add pancake premix. Stir zucchini into mixture. Cook for 4-5 mins a side on low-medium heat. Serve with cheese, plain yoghurt and macadamia nut butter. Shop Now

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Salted Caramel & Almond Pancakes

Salted Caramel & Almond Pancakes

Salted Caramel & Almond Pancakes Lush Salted Caramel & Almond Protein Pancakes for brekkie. fork Frying Pan bowl microwave/saucepan Pancake batter 50 grams Pancake Premix 1 egg 60 grams milk ½ banana 2 tbsp chopped almonds 1 tsp almond essence Salted Caramel Drizzle 2 tbsp almond butter ((can sub for other nut butter)) 2 tbsp milk 2 tbsp xylitol 1 crack/pinch salt Combine pancake batter ingredients in bowl with fork and put aside. Make drizzle in the microwave/ in a saucepan by combining the ingredients, heating for 30 seconds and mixing. Heat until desired consistency (but stir every 20s). Spoon...

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