Recipes — BAKING PREMIXES

Savoury Bacon & Chive pancakes For Pancakes 50 grams Protein Pancake Premix 1 egg 60 ml milk 1 tbsp chopped chives 3 tbsp chopped cooked bacon ⅓ paprika For Salsa chopped tomatoes chopped avocados lemon juice seasoning Combine all the ingredients for the pancakes and mix. Add 1 tbsp chopped chives and 3 tbsp chopped cooked bacon and mix. Add ⅓ tsp paprika and stir. Spoon pancake mix into greased pan and flip when golden. For the salsa: combine chopped baby tomatoes, chopped avocado, lemon juice and some seasoning. Top your pancakes with some Greek yogurt and your salsa, ENJOY!...

Carrot Cake Pancakes Pancakes 50 grams Carrot Cake Premix ((can sub pancake premix) ) 1 egg 1 medium carrot (Grated ) Icing 1 tbsp yoghurt ((can sub cream cheese) ) 1 tbsp Xylitol Icing Sugar ((can sub for a sweetener of choice) ) Mix eggs and milk in a bowl with a fork. Grate carrot. Add premix and carrots and mix. Spoon Pancake premix onto a greased pan. Flip when brown. Top with Icing or Serve with yoghurt, a cream cheese frosting or some drizzle. Tip: add a tbsp of any premix to your icing to thicken it up. Shop...

Scones 100 grams Pancake Premix 15 grams coconut oil 30 ml milk 1 egg Use a fork to crumb in the coconut oil into the pancake premix. In another bowl, beat the egg and the milk together then add this to the scone mixture – keep the bowl you whisk the egg in (we are going to use the leftover egg to coat the scones). Roll the mixture into 3 balls and place them on a greased baking tray. Coat the balls with leftover egg wash with a brush (if you have one). Bake at 180 degrees for 12-15mins. Serve...

Small Brownie Berry Cheesecake Brownie layer 1 egg 1 banana (small) 100 grams Vegan Brownie Mix 60 ml milk 1 tbsp nut butter Cheese cake layer 1 egg 150 grams yoghurt/cream cheese 50 grams berries 15 grams whey 1 dash maple syrup Blend wet ingredients for brownie layer (egg, milk, banana and nut butter). Add brownie mix and stir. Pour the brownie mix into a greased small cake tin. For the cheesecake layer, blend all the ingredients and pout the mixture on top of the brownie layer. Bake at 180 degrees for 30mins. Let the cake cool and top it...