Apple Crumble
- 100 g Protein Pancake Premix
- 2 apples ((chopped))
- 1 tbsp vanilla essence
- 60 ml liquid sweetener
- 1 tbsp nut butter
- 1 tsp cinnamon
- handful walnuts/pecans ((optional))
For apples:
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Preheat your oven to 170 degrees.
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Combine cinnamon, chopped apples, vanilla essence in a bowl and mix.
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Pop mixture into the microwave for 4 minutes.
For topping:
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Combine Protein Pancake Mix, liquid sweetener, nut butter and mix. (Add some extra cinnamon if you like).
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Combine until a 'crumby' texture forms and then add in your nuts.
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Place your cooked apple in a oven friendly dish, and crumble the topping mixture on top.
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Pop in the oven for 15 mins and serve warm with some berries & coconut yoghurt!
