Cranberry Birthday Cake Crepes
For Pancakes:
- 60 g Birthday Cake Premix
- 1 egg
- 60 ml milk
- 2 tbsp dried cranberries
For Frosting:
- 3 tbsp reduced fat cream cheese
- 4 blocks melted white chocolate
- cinnamon (to taste)
- sweetner (to taste)
For Pancakes:
-
Combine 1 egg and 60ml milk in a bowl.
-
Add 60g Birthday Cake Premix and mix.
-
Spoon pancake batter into a greased pan.
-
Sprinkle dried cranberries onto each pancake before flipping.
-
Cook over medium heat, flipping when golden.
For Frosting:
-
Melt 4 blocks of white chocolate in the microwave till smooth.
-
Add 3tbsp cream cheese to mixture as well as the sweetner and cinnamon and combine.
-
Pour onto pancakes and top with some broken up sugar free wafers!
