Beetroot baked porridge
- 4 tbsp Vanilla Protein Porridge
- 1 egg
- 1 tbsp almond butter
- 30 ml milk
- 1 tbsp beetroot powder
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Combine all ingredients in a bowl.
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Microwave for 2 mins 30seconds.
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Flip out onto a plate.
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Top with nuts, coconut cream, nut butter or yoghurt (or all of them together…YUM!).
